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Hey! I have really been enjoying my TRD ORP this fall. Been mountain biking and camping…and one off road ride at Frederick Watershed.
Yesterday, I had a fun MTB ride with one of my sons at Fair Hill (MD/PA/DE). We planned out a post-ride lunch for me to cook. Since I have really been liking wok cooking on my Partner stove, I made a gochajang chicken dish with mushrooms, bok choy, and carrots and kelp noodles. We had a great post-13 mile ride lunch. I brewed coffee for the ride home (OutKast Rwanda from Stankonia for you coffee nerds..).
Yesterday, I had a fun MTB ride with one of my sons at Fair Hill (MD/PA/DE). We planned out a post-ride lunch for me to cook. Since I have really been liking wok cooking on my Partner stove, I made a gochajang chicken dish with mushrooms, bok choy, and carrots and kelp noodles. We had a great post-13 mile ride lunch. I brewed coffee for the ride home (OutKast Rwanda from Stankonia for you coffee nerds..).
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